Appearance |
Fine, free-flowing powder |
Color |
Light red to reddish-brown |
Odor |
Characteristic pungent onion aroma |
Taste |
Strong, pungent, typical of red onion |
Particle Size |
80–100 mesh |
Moisture Content |
≤ 6% |
Bulk Density |
0.4 – 0.6 g/cm³ |
Foreign Matter |
Absent |
Ash Content |
≤ 5% |
pH (1% Solution) |
5.0 – 6.5 |
Solubility |
Partially soluble in water |
Storage Conditions |
Cool, dry place away from moisture and direct light |
Shelf Life |
12 – 24 months (if stored properly) |
Packaging |
Food-grade, airtight, moisture-resistant packaging |